Overnight Breakfast Berry Oats


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Breakfast for 1

Soak time: overnight or 2 hours

prep time : 5 minutes

  • 1 large banana, mashed
  • 2 tablespoons chia seeds
  • 1/4 teaspoon cinnamon
  • 1/2 cup gluten-free rolled oats
  • 3/4 cup almond milk
  • 1/4 teaspoon pure vanilla extract, optional

Suggested Toppings: 
    • Granola
    • Fresh fruit
    • Coconut flakes
    • Pure maple syrup
    • Cinnamon
    • Nuts and seeds
    • Banana 

  • Directions:
    1. In a small bowl, mash the banana until almost smooth. Now stir in the chia seeds and cinnamon until combined.
    2. Stir in the oats, almond milk, and vanilla (if using). Cover and refrigerate overnight, or a minimum of 2 hours.
    3. In the morning, stir the oat mixture to combine. If your Vegan Overnight Oats have a runny consistency even after they soak, simply stir in an additional 1 tablespoon chia seeds and place the mixture back in the fridge until it has thickened up. If the oat mixture is too thick, simply add a splash of milk and stir to combine.

Source: Oh She Glows


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